Large Seedless Watermelon
Step 1 - Cut your seedless watermelon into quarters carefully.
Step 2 - Take one quarter at a time, make vertical slices about 1 inch apart (no need to actually measure, just eye ball it). Then turn to one side and make horizontal slices on both sides about 1 inch apart. Finally slowly cut along the rind or bottom curve, repeat on the other side.
Step 3 - Set out a large bowl and empty the pieces. Follow steps 2 and 3 with the reamining quarters of your watermelon.