Sunday, October 26, 2014

Chocolate Peppermint Pretzels

circle pretzels
semi-sweet chocolate chips
8 peppermint candies
parchment paper
Step 1: Preheat your oven to 200 degrees.  Take out a baking sheet and line with parchment paper.
Step 2: Line up pretzels a half an inch apart, then place 6 chocolate chips inside each circle(the most time consuming part & great activity for little helpers).  
Step 3: Pre-heat your oven to 200 degrees, then place in the oven for 7-8 minutes. Then remove and spread the chocolate with a knife to fill each pretzel circle.  Then put your peppermints in a small zip bag and smash with a hammer then sprinkle over each chocolate pretzel.
Step 4: Place the baking sheet in your freezer and let set for 20 minutes then remove and store in the fridge, delicious!

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