Fall Chocolate Pretzels

Ingredients:

1 regular package of milk chocolate Hershey kisses unwrapped

60-70 pretzel circles

Fall themed sprinkles of your choice

 



Directions:

Step 1: Preheat your oven to 200 degrees.  Take out a baking sheet and line with parchment paper.

Step 2: Line up pretzels a half an inch apart, then unwrap your favorite Hershey Kiss variety (the most time consuming part).  

Step 3: Place one kiss in the middle of each pretzel, then place in the oven for 4-5 minutes.

Step 4: Remove cookie sheet and using a table knife to gently spread out the chocolate to the edges.

Step 5: Sprinkle with your favorite sprinkle (I used Fall leaves).

Step 6: Do not remove from the parchment paper, place in the freezer and let set for 10-15 minutes.  

Step 7: Remove and enjoy!!!